The temps are quickly falling over here in Tennessee. Bring out the sweatpants & hot soups! Don't judge me.
If you're a Jackson resident & have been in the Party Mart growler room in the evening, you might have been serviced by Tanner Tan Tan Wade . He has been crafting these wonderful soups that warming bellies all over the West Tennessee area. Today's feature is his Lobster Bisque. I also had a few shrimp from Paradise Seafood which are caught in the gulf & driven up to Jackson that week. Doesn't get much fresher than that!
Make a note that if you ever see this beer, grab two or three. I wish I did! This is possibly the best Saison I've had to date. And three words about Tanner's lobster bisque: TO DIE FOR. Cheers!
Welcome to my blog! I want to show the world a simple meal paired with craft beer can elevate their dining experience to unique levels. Cheers!